The principles of stewardship and conservation he learned as an undergraduate continue to guide his decision-making as a corporate executive.
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Losing site
October 31, 2011 - 9:25am
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Regaining ground, recalling tradition
April 23, 2012 - 2:02pm
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From ugly schoolyard to learning gardens
November 28, 2011 - 11:44am
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Butterfly Guy
November 14, 2011 - 11:41am
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Living Local
October 31, 2011 - 9:22am
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David Landau (B.S. ’80) on environmental responsibility of Starbucks October 1, 2009
The principles of stewardship and conservation he learned as an undergraduate continue to guide his decision-making as a corporate executive. |
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From SNRE to the hoophouse and back again May 18, 2011
“Modern agriculture is environmentally unsustainable. A global food system that simultaneously produces hunger and obesity along with collateral environmental degradation is obviously a dysfunctional system,” writes Ivette Perfecto, SNRE professor, in the intro to her course Sustainable Food Systems. “It challenges the academic community and society at large to develop viable alternatives . . . These alternatives are emerging from many sectors of society, especially at the grassroots level.” At the grassroots level, one such alternative emerges. |
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Don Scavia never set out to give the Grim Reaper a run for his money February 1, 2009
Scavia's annual predictions regarding the summer health of the Gulf of Mexico, the Chesapeake Bay and the Great Lakes are big news. |
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Chris Miller (M.S. ’88) is senior policy adviser to Sen. Harry Reid on environment and science October 1, 2009
Sen. Harry Reid (D-Nev.) relies on Miller, a 20-year veteran of the Capitol, to know politics and science, and to be his eyes and ears on environmental and energy issues in his home state of Nevada and within the Beltway. |
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Teaching K-12 students about sustainability in the Dana Building May 1, 2009
A two-hour field trip to the Dana Building demonstrates environmental sustainability to community kids through guided tours and interactive activities. |
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